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Kettle Style Popcorn

Kettle Style Popcorn

By Chef Eduardo Garcia

This dish is so simple but never fails to bring smiles of yummy satisfaction!  There is something about adding our Sweet Seasoning to a freshly popped bowl of popcorn at home that reminds me of the warm bags of Kettle Corn sold at country fairs. 
Serves: from one to a large group!


  • Freshly popped Popcorn
  • Montana Mex Avocado Oil
  • Montana Mex Sweet seasoning
  • Montana Mex Jalapeño seasoning



  1. Drizzle Avocado Oil over popped popcorn in a bowl or a bag and give it a shake or a stir. 
  2. Sprinkle Sweet Salt over popcorn to taste.  This preference is up to you….pop a piece in your mouth and add a little more seasoning if desired.          
  3. If you want a touch of spice on your popcorn, combine a few tablespoons of Avocado Oil and Montana Mex Jalapeno seasoning in a small bowl. Give it a quick stir and then drizzle over your Kettle style popcorn. 

Enjoy the movie! :)

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