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Oysters on the Half Shell

Oysters on the Half Shell

So simple and yet so good.  It’s the best of both worlds: Oysters on the half shell and oyster cocktail combined! 

Serve size: 24    Prep Time: 15 min    


  • 24 - Freshly shucked Oysters

  • 1/2 bottle - Montana Mex Ketchup

  • 2 Tbsp - Montana Mex Jalapeño Seasoning

  • 2 - Fresh limes


Make sure your freshly shucked oysters are free of shell pieces and debris.  Add a dollop of Montana Mex Ketchup on each oyster, sprinkle with Montana Mex Jalapeño Seasoning, then top it off with a healthy squeeze of fresh lime juice.  Enjoy!


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